Cucumbers in Chili Paste Recipe

Number of serving: 2

Preparing time: 35 minutes

1 large cucumber removes seeds and cut into 3 cm elongated lengths
1 tablespoon dried shrimps soaked in hot water, drained and grind fine
4 fresh red chilies
teaspoon shrimps paste toasted
2 lime, extract the juice

Mix cucumber with salt and leave to soak for 15 minutes. Then drain the water. Process the chilies and shrimp paste until fine with food processer. Add to the cucumbers together and mix well. Sprinkle dried shrimps over cucumbers and mix in the lime juice. Let marinate for 15 minutes. Ready to serve

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