Stewed Banana with Rock Sugar Recipe

Number of serving: 2

Preparing time: 2 minutes

Cooking time: 30 minutes

4 medium size banana, remove skin and cut into 2 section
1 liter (4 cups) water

Seasoning Ingredients:
40g rock sugar (may add slightly or reduce to taste)

Put banana and water in a saucepan, make sure the water cover the banana. Bring to boil over medium heat, then change to low heat and continue to cook for another 15 minutes. Add rock sugar. Continue to cook for 15 minutes or until the mixture become thick. Ready to serve.

Healthy Tips:

This drink help to improve our memory and reduce brain fatigue.

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