Asian Foods - Never disappoint your tongue

Since I am living in a multi-cultural country and having opportunities to travel around Asian country, I was  expose to many different types of Asian foods and sometimes even have the opportunities to chat and learn from some of the chef.  I really cannot find any Asian Food that would disappoint me, they really having a great taste and delicious.  I have a fire in me to learnhow to cook all of them, every time I was exposed to a new style of cooking like a new discovery to me, I always would like to remember the ingredient used as much as possible or write it down (to the PDA :)).  If really can’t figure out what’s the ingredient, just ask around and most of the chef will proudly tell you the simplified way of making the dishes, the rest we have to figure out.  But only after many years of cooking and eating experience, that’s not a really hard work already to reproduce the same dishes, sometime we will get a even better recipe after some tryout.

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