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Number of serving: 4
Preparation time: 10 minutes
Cooking time: 12 minutes
Ingredients:
15 red dates, remove seeds
150g oatmeal
6 tablespoons black sesame powder
1.5 liter (6 cups) water
Seasoning Ingredients:
½ tablespoon brown sugar
Method:
Soak red dates in cold water for 10 minutes. Put water and oatmeal
in food processor and process until the mixture well mixed. Put the
oatmeal mixture and red dates in a sauce pan, cook over medium heat for
10 minutes or until done. Stir in black sesame powder. Stir
occasionally while bring to boil. Add Seasoning Ingredients. Serve to
serve.
Cooking tips:
You may dilute the porridge with water after added in the sesame
powder, depend on your preference.
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